Cooling conveyor
Description
Cooling Conveyors for Coated Biscuit and Mini Pastry Lines
This cooling tunnel can include curved sections at 90 degrees and 180 degrees. It can also be suspended from the ceiling if necessary. Available in multiple widths.
The conveyor floor is cooled and ventilated.
This cooling tunnel is suitable for the production of chocolate-coated biscuits, bread, pastries, and more.
Technical information
- Certified CE, UL
- 304 L stainless steel construction
- High hygiene, no retention areas, no hollow parts. Easy cleaning
- Structure and frame suitable for pressure cleaning
- Options : cooling fan
Options
- Water cleaning ramp
- Cleaning scrapers
- Drying device
- Sewage drainage
Products
BISCUITS
PASTRY