Club sandwich production line

Club sandwich production line
Club sandwich production line
Club sandwich production line
Club sandwich production line
Club sandwich production line
Club sandwich production line

Description

Sandwich" lines: Fully automated unstacking, dosing, closing and slicing are the fastest machines on the European market.  

Their modularity makes them easy to adapt to the diversity of productions and meet all the particularly stringent requirements of the sector, such as :  

  • Hygiene and safety: Two essential and fundamental concepts on which Euro.cri relies to conceive and develop its products. Every machine manufactured by Euro.cri meets the European requirements of safety, hygiene and cleaning.  
  • Easy dismantling and maintenance: Every Euro.cri machine is equipped with quick and easy dismantling systems of the main elements in order to make cleaning and maintenance as easy as possible.  
  • Easy maintenance and interventions: The kinematics of our machines are deported in a box of IRIS type allowing a total accessibility for the maintenance as well as a fast dismantling and without tool of the conveyor belts and the driving roller.  
  • Aesthetics and ergonomics:  We offer our customers quality machines combining aesthetics and ergonomics. 
Pain de mie sans croute
Sandwich triangle salade saumon pain polaire
Sandwich triangle
Sandwiche triangle emballage

SANDWICH

Sandwich production line : Club, panini/prefou bread, stuffed croissant, hot dog, triangle sandwich, wrap, croque-monsieur. Example of a machine: egg slicer, sauce dispenser, automatic ingredient dispenser....

  • Sandwich cutter
  • Sandwich dosing machine
  • Sandwich filling equipment
  • Sandwich packaging machine

To learn more

Please do not hesitate to contact us for more information.

Our specialized teams will be happy to assist you and support you in your project.

Contacto: BFR Systems

Solutions
Products
SANDWICH

Equipment similar to your search

This website uses cookies for statistics purposes. By continuing to browse the site you are agreeing to our use of cookies.